If you love beautiful things like jewelry, sculpture, lamps, art and antiques, there is no better place to get your “fix” of fabulous furnishings and jewels than at the annual Winter Show at New York’s Park Avenue Armory – now celebrating its 65th anniversary. The event is directed by Helen Allen. The program is supported […]
Unique hotels lead to successful guest experiences
The contemporary traveler sees a hotel more than just a place to sleep and take a shower. The hotel has become part of the travel experience and sometimes an important part of a traveler’s escapade. Hotel owners/managers and interior designers who understand the new role of the hotel (including rooms, public spaces, dining options, recreational […]
Back to school: Learning how to look good
Those that ponder the importance of “beauty” should recognize that the industry is valued at billions of dollars and is supported by men and women. New Year, New Me Some people wish for their own private chef while others covet a personal trainer or a private jet. My secret wish is to have my own […]
Oakville winegrowers present at Carnegie Hall
Scores of wine growers, buyers, sellers, and writers shared my enthusiasm for the Oakville wines and Oakville winegrowers. The weather forecast was horrific! Threats of snow and sleet and other atrocities (that can bring Manhattan to a standstill) dominated the news. Did I really want to go outside, schlep to the westside and Carnegie Hall […]
Art + Design. Wit, humor and WOW
In New York, thousands art connoisseurs, collectors, gallery owners (and their staff), interior designers converged on the Park Avenue Armory to raise money for charities. On a few cold November evenings in New York, thousands of well-heeled art connoisseurs, collectors, gallery owners (and their staff), interior designers and others who just like a great cocktail […]
Biodynamic Bordeaux
Elementary The Bordeaux wine region in southwestern France produces some of the most desired wines and vintages in the world. Once considered a center for traditional viticulture, Bordeaux is quietly, but effectively, changing its farming procedures and embracing organic and/or biodynamic agricultural practices. Yes, the challenges continue (humid climate, sizeable estates, risk-averse owners); however, these […]