Cristian Pepi and the Precision of Identity
Inside Italy’s Talosa’s Quiet Revolution in Montepulciano Dr. Elinor Garely, Editor in Chief I met with Cristian Pepi in a […]
WINE
Part 3 of 3 Part Series — THE $300 BILLION WINE CRISIS
Introduction: The American wine industry has now crossed from warning signs into consequences. What began as legislative silence and structural
Part 2 of 3 Part Series — The $300 BILLION WINE CRISES
Introduction: The crisis facing American wine isn’t just unfolding in the vineyards or on distributor spreadsheets, it’s engineered into the
Part I of 3 Part Series— THE $300 BILLION WINE CRISIS
Introduction: For nearly a century, America has treated its wine economy as if it were governed, modern, and stable. It
The Wine Industry’s Real Crisis? Climate Change!
Dr. Elinor Garely The wine industry isn’t merely wobbling. it’s absorbing shock waves powerful enough to erase vineyards, hollow out
Why Israeli Wines Stay Afloat as Global Consumption Hits a 60-Year Low
How They Can Strengthen Their Position Dr. Elinor Garely While the global wine industry is taking on water, Israel is
Kosher, Mevushal, and Myth: Amichai Lourie Sets the Record Straight
Dr. Elinor Garely Kosher Is a Process, Not a Flavor Profile From a technical standpoint, Lourie is clear that kosher
Liquid Assets
Why The Next Millennial “MustHave” Investment Isn’t in Tech — It’s in a Few Italian Wines By Dr. Elinor Garely In My Personal Opinion, the “stuffy” reputation of Italian