Now is the time to discover the nuances of the very versatile Pineau des Charentes at L’appart NYC. Pineau is a mix of Cognac and freshly pressed grape must that is aged in oak barrels creating an aromatic and palate experience that is beyond delicious.
Drink chilled, over ice or mixed in a cocktail, Pineau is an excellent choice at the end of the day (as a mixed drink with tonic), beginning of a dining experience (as an aperitif), during dinner (with foie gras) and as a dessert wine (pair with chocolate and cheese).
