A Nation at a Crossroads The United States, long viewed as a beacon of prosperity and democracy, faces a moral and economic test. At the center lies its complex and often misunderstood social safety net, a vast system of programs that protects tens of millions of Americans from poverty, illness, hunger, and economic collapse. Today, […]
The Color of Summer Is Red: Montepulciano Takes Over
Thinking of summer reds? Vino Nobile di Montepulciano might not be the first wine that comes to mind. Please note: this refined, yet approachable Tuscan gem is the perfect summer companion for long evenings, warm breezes, and outdoor feasts. A wine with centuries of history, it knows how to balance depth and freshness in a […]
Lambrusco. Modena’s Wild Child Grows Up
This Lambrusco story might surprise even the most seasoned sommeliers, wine pros, wine fans, yes, even those who think they’ve sipped it all.Recently I sat in a master class curated and directed by Alan Tardi, James Beard Award-winning wine writer, educator, and all-around industry scholar. If you’ve ever read Wine Spectator, Decanter, or the New […]
South American Grapes: A 16th-Century Comeback, Now Aged to Perfection [Part-3]
Tucked away in Chile’s southern wine country, far from the polished tasting rooms of more commercial regions, a vineyard holds secrets from centuries past. This is where Roberto Henríquez works with ancient, dry-farmed País vines, some planted over 200 years ago, on the granite-rich soils of the Nahuelbuta Mountains, spanning both the Bío-Bío and Itata […]
Americans Set to Sip $536 Million Worth of Wine This July 4th [Part-2]
July 4 Celebrations: Economic sizzle 🍷 Economic Fireworks: How Wine Powers the Fourth of July As fireworks blaze across American skies and grills sizzle in backyards from Boston to San Diego, another celebration is quietly unfolding in glasses across the country. Wine, whether chilled, bold, bubbly, or classic, is a star player in the nation’s […]
July 4th: Red, White, Rosé or Sparkling? The Wines Women Want, and Why It Matters
Ready to party on the 4th of July? If your guest list includes women, don’t forget to pop some bubbly! Sparkling wines, especially Italian Prosecco, are a big hit, with women making about 60% of Prosecco purchases in the US. In fact, nearly half of women know and love Italian sparkling wines (that’s 48% awareness, […]
South American Grapes: A 16th-Century Comeback, Now Aged to Perfection [Part-2]
Crafted using Moscatel de Alejandría, Negra Criolla, and Vischoqueña grapes. These varietals reflect the rich viticultural heritage of the region, with Moscatel de Alejandría contributing aromatic intensity, Negra Criolla adding depth, and Vischoqueña enhancing complexity.In the remote Cinti Valley of southern Bolivia, high in the Andes at nearly 2,300 meters above sea level, something extraordinary […]
South American Grapes: A 16th-Century Comeback, Now Aged to Perfection [Part-1]
I recently attended a wine event in Manhattan curated by Descorchados 2025, a name synonymous with the best of South American wine.Descorchados started in Chile in 1999, thanks to wine journalist Patricio Tapia. At the time, Chile’s wine scene was bursting with new grape varieties, unexplored regions, and daring styles. Tapia, inspired by his studies […]
From Passion to Powerhouse: How Galloni Developed a Wine Empire
He is smart, he is personable, he knows his wines and the wine industry. Antonio Galloni is the protype for a successful entrepreneur.If you’re into wine, you’ve probably heard of Galloni or at least stumbled across his reviews. He’s the founder and CEO of Vinous, a popular and influential wine publication he launched in 2013, […]
Miriam Lee Masciarelli
Masciarelli Wines: A Family Legacy Creates a Bold Future in Abruzzo or wine lovers who appreciate authenticity and a story in every bottle, Masciarelli Tenute Agricole in Abruzzo, Italy, provides a special experience that leads to a delicious memory. Today, the Mascirelli estate is led by Miriam Lee Masciarelli, a vibrant force who carries forward, […]
