Dr. Elinor Garely

Lambrusco. Modena’s Wild Child Grows Up

This Lambrusco story might surprise even the most seasoned sommeliers, wine pros, wine fans, yes, even those who think they’ve sipped it all.Recently I sat in a master class curated and directed by Alan Tardi, James Beard Award-winning wine writer, educator, and all-around industry scholar. If you’ve ever read Wine Spectator, Decanter, or the New […]

South American Grapes: A 16th-Century Comeback, Now Aged to Perfection [Part-2]

Crafted using Moscatel de Alejandría, Negra Criolla, and Vischoqueña grapes. These varietals reflect the rich viticultural heritage of the region, with Moscatel de Alejandría contributing aromatic intensity, Negra Criolla adding depth, and Vischoqueña enhancing complexity.In the remote Cinti Valley of southern Bolivia, high in the Andes at nearly 2,300 meters above sea level, something extraordinary […]

Miriam Lee Masciarelli

Masciarelli Wines: A Family Legacy Creates a Bold Future in Abruzzo or wine lovers who appreciate authenticity and a story in every bottle, Masciarelli Tenute Agricole in Abruzzo, Italy, provides a special experience that leads to a delicious memory. Today, the Mascirelli estate is led by Miriam Lee Masciarelli, a vibrant force who carries forward, […]

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